 |
The other day I was throwing together a quick meal with a BBQ feel to it. I have added some BBQ sauce to the left over grilled chicken from the night before. Opened a can of Bush’s Best Maple Cured Bacon Baked Beans and started heating them up. I then remembered the store bought bag of prepared cole slaw mix (shredded green cabbage, carrots, and red cabbage) and realized I had everything for my easy cole slaw recipe. Such a simple meal that pleases my family is always a winner.
Today I am sharing the super easy cole slaw recipe. It is sweet and tangy. Enjoy!
Easy Summer Cole Slaw
Author: Lisa
Recipe type: salad
A quick cole slaw recipe for the summer backyard picnic or BBQ.
Ingredients
- store prepared bag Cole Slaw Mix
- ½ sweet onion, chopped
- 1 green bell pepper, chopped
- ½ cup cider vinegar
- 3 Tbsp white sugar
- ½ tsp salt
- ¼ tsp ground black pepper
- ½ cup vegetable oil
Instructions
- In a large bowl, mix cole slaw mix, onion, and bell pepper.
- In a container with a lid, combine vinegar, sugar, salt, pepper, and vegetable oil. Put lid on container then shake well to mix the dressing ingredients.
- Add the dressing ingredients to the cole slaw mixture. Toss the cole slaw mix well until the vegetables are fully coated with the dressing.
I am wife, mother, and Christ follower. My kitchen antics are shared each Tuesday at my Tempt My Tummy blog carnival. Family life is vital and I write about those moments. I also share my daily walk with Christ - how He saved my marriage, strengthened my family, and blesses my life.
{ 11 comments… read them below or add one }
The cole slaw looks great. Thanks for hosting.
Love coleslaw! It looks yummy. Thanks for hosting!
Thanks for hosting! I shared a recipe for spinach tart and also food science information on soaking beans.
I also shared an article on omega 3 for depression.
Thank you so much for the party!
Hi! That cole slaw looks great. I’m new to your blog and the link party, but it looks awesome, too!
The cole slaw looks great!
Thanks so much for hosting. Many blessings, Lisa
Your coleslaw looks yummy! Thanks for hosting!
Yum… I love slaw! Thanks for hosting!
Oooo that looks good and not overly creamy (I can’t eat those ones). I had a conversation about cole slaw with a friend the other day and can NEVER eat it in a restauarnt again
Michelle, I like this too, because it is not creamy. I grew up with the creamy kind – that my mom made. But, I like this one as it is not so heavy.
{ 4 trackbacks }