Tempt My Tummy … Crescent Roll S’Mores

by Lisa on January 21, 2013

As we celebrate Martin Luther King, Jr. Day, I wanted to share a favorite MLK quote, “Faith is taking the first step even when you do not see the whole staircase.”  I have had to remind myself of this on many occasions.  I hope it inspires you, as well.

We are taking advantage of our holiday today!  It is a brisk 21 degrees out, and my daughter is planning to stay in her PJ’s all day…. at least that is the goal she verbalized to me.  LOL!  I thought a fun breakfast treat would makes it even better! I recently saw this recipe on Pinterest – of course!  Here is the LINK to the original recipe.

Grace loved helping me make this simple treat.  She added the chocolate chips and marshmallows (eating a few along the way).  As you see by the pictures, the marshmallows seems to completely melt away, but the flavor remained.

Add chocolate chips and marshmallows then roll the crescents.  I pinched the ends to try and keep all the goodness from melting out.  There was still a little that oozed out, but pinching the ends did help.
Crescent Roll S'mores -Blessedwithgrace.net

Crescent Roll S’mores

  • 1 can refrigerated crescent rolls
  • chocolate chips
  • mini marshmallows

Add the chips and marshmallows.  Roll up, and pinch the ends.  Bake at 375 for 10 minutes.

Enjoy!

Don’t miss out on any recipes.  Subscribe and receive Blessed With Grace in your email.  Also, join us on Facebook.



{ 14 comments… read them below or add one }

Liz & Doug @ PocketChangeGourmet.com January 21, 2013 at 8:50 pm

Yum! I think my teenagers would love those crescents! Thanks for hosting, Lisa! I seem to keep missing you…glad I saw it on Facebook!
~Liz

Reply

Lisa January 22, 2013 at 7:19 am

Thanks for stopping by, Liz.

Reply

Countrified Hicks January 21, 2013 at 10:29 pm

Thank you for hosting. My submission this week is #24, French toast casserole. I love your blog hop!!!
http://www.countrifiedhicks.com
http://www.facebook.com/countrifiedhicks

Reply

Lisa January 21, 2013 at 10:36 pm

They look delicious! :-) Thanks so much for hosting.

Reply

April @ The 21st Century Housewife January 22, 2013 at 3:25 am

What a lovely holiday breakfast your Crescent Roll S’mores make! It looks like Grace really enjoyed them, and what fun making them too :)

Reply

Diane Balch January 22, 2013 at 6:37 am

My kids are in their early teens and they always want to stay in their pjs… sounds like a very relaxing day. Thanks for the party.

Reply

Kim of Mo'Betta January 22, 2013 at 8:34 am

I love crescent rolls….you can do almost anything with them! We like adding butter, cinnamon and sugar to them; or chocolate chips & peanut butter. Next time we’ll be adding marshmallows! Thanks for hosting each week! I added my twist on Magic Bars to the linky.

Reply

Marcia January 22, 2013 at 9:01 am

Thanks for hosting. I’ve been a part of your Tuesdays for so long that I feel Grace is growing up before my very eyes! I’m sure you feel that way too, Mom :) Thanks for the easy recipe.

Reply

Julia Gibson January 22, 2013 at 9:20 am

Wow! My kids are going to love these! First time here linking up. :-)

Julia @ Mom on the Run x2

Reply

Cassidy January 22, 2013 at 9:50 am

The pictures of Grace are too cute :) Thanks for hosting!
cass-eats.blogspot.com

Reply

Wanda Ann @ Memories by the Mile January 22, 2013 at 1:02 pm

Thank you for hosting. I am a new follower and would love for you to come visit me over at memoriesbythemile.com
I am hosting a link party today also, hope to see you there.
Wanda Ann @ Memories by the Mile

Reply

Jo January 22, 2013 at 2:35 pm

Gosh I can’t tell you how much I love cooking with cresents,now look you’ve up the ante,CHOCOLATE!..YAY!
~Jo @ LoblollyLane

Reply

Erika Monroe-Williams January 22, 2013 at 2:45 pm

Lisa, I love your site! Thank you so much for hosting such a wonderful party!! – Erika :)

Reply

madge | the vegetarian casserole queen January 22, 2013 at 9:42 pm

Great party!

Reply

Leave a Comment

{ 8 trackbacks }

Previous post:

Next post:

.